Wine producers in Montefalco

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Grappas 

 

Single varietal grappa made from the distillation of the Sagrantino marc from the estate’s vineyards. 


SAGRANTINO GRAPPA
Distillery: Gioacchino Nannoni distillery - Paganico (Tuscany)
Method: copper still; discontinuous cycle. With the system of water bath heating “bagnomaria”, the still is immersed in hot water and steam. This method ensures that the marcs are heated slowly and in a uniform manner and the resulting grappa is a product of superior quality.
Colour: clear and bright.
Bouquet: strong and intense, preserving the fruity aromas that are characteristic of the Sagrantino grape.
Taste: dry, smooth and delicate.
Serving temperature: 9 - 13°C (48.2 – 55.4°F).
Size: 500 mL bottle.

SAGRANTINO GRAPPA RISERVA
Made by ageing the grappa for two years in 500 L oak barrels.
Colour: rich golden yellow with amber hues.
Bouquet: the aromatic components derived from the time spent in wood, confer great complexity to this product.
Taste: complex, full and persistent.
Serving temperature: 17°C (62.6°F).
Size: 500 mL bottle.

   
Click here for technical sheet
 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
     

 

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ANTONELLI SAN MARCO
Località San Marco, 60 - 06036 Montefalco (PG) ITALIA - Tel. +39.0742.379158 Fax +39.0742.371063 - E-mail: info@antonellisanmarco.it - P.I. 01751980549

A campaign financed according to EC regulations n. 1234/07