Guided tasting of 3 of the most representative wines from our winery.
Bruschette with our organic olive oil are included. Booking is recommended.
Price per person: 15 €
Guided tasting of 6 wines. The best way to understand our style.
Bruschette with our organic olive oil are included. Booking is recommended.
Price per person: 25 €
Guided vertical tasting of 4 different vintages of Montefalco Sagrantino Docg.
To appreciate the evolutionary capacity of our native grape variety, a journey through the history of Antonelli. Winery tour and bruschette with our Extra Virgin Olive oil are included. Minimum 4 people Booking required.
From 4 to more guests: 80 € each | For 2 guests: 100 € each
We start from the vineyards, passing through the barrel cellar and the amphorae, up to the steel and bottling to discover the long journey of our bottles. The guided tour of the cellar costs €10 pp. Booking required.
Pair your wine tasting with the organic ingredients we produce such as cold cuts from our wild pigs, chickpeas, our Sagrantino jam, and other local products. Check the Menu
Lunch based on our ingredients with the view of the vineyards. The experience includes the guided tour of the estate and the wine cellar and the guided tasting of our wines. Options available for Gluten Free, Dairy intolerant, Vegetarians.
Vigneron Selection of local cheese and cold cuts from our free range pigs, bruschette with our olive oil, focaccia filled with dry tomatoes and local cheese, our own produced chickpeas and a mix of Umbrian typical dry pastry paired with our Montefalco Sagrantino Passito. Guided tasting of 4 of our wines.
Typical Selection of local cheese and cold cuts from our free range pigs, bruschette with our olive oil, focaccia filled with dry tomatoes and local cheese, a typical first dish and Umbrian dry pastry paired with our Montefalco Sagrantino Passito. Guided tasting of 5 of our wines.
Guided tour of the winery followed by a lunch or dinner in combination with 4 of our wines.
Umbrian A mix of typical starters including our organic cold cuts, an Umbrian first course, Homemade biscuits paired with Montefalco Sagrantino Passito Docg.
Traditional A mix of typical starters including our organic cold cuts, an Umbrian first course, Meat based second course, Side of vegetables or potatoes, Homemade biscuits paired with Montefalco Sagrantino Passito Docg.
Reservation required 4 days before
Options available for Gluten Free, Dairy intolerant, Vegetarians
Guided excursion with our expert truffle hunter and his trained dog through the trails of our private wood. After the hunt, guests will go for the Guided Tour of the winery to explore the cellar and learn the secrets behind wine making.
Truffle Hunting + Cooking Class + Lunch/Dinner in the Villa – After the hunting, take part in a Cooking Class to learn how to best use truffles in authentic recipes. To end the experience sit at our table to taste the freshly gathered truffle paired to our most representative wines. The experience takes place in our family medieval Villa.
Truffle Hunting + Lunch in the winery – After the hunting, you will enjoy a lunch based on local ingredients with the guided tasting of our wines. The experience takes place in our tasting room with a beautiful view on the vineyards. The truffles you found, will go back home with you!
Guided tour of the cellar followed by an exclusive dinner immersed in the rows of the vines. A dinner prepared by a personal chef in a unique setting, paired with a selection of our wines, including old vintages. Reservation required
| Options available for Gluten Free, Lactose Intolerant, Vegetarians
Group – minimum 10 people / maximum 60 people
To book write to: