Baiocco Sangiovese
Umbria Rosso

Indicazione Geografica Tipica

A fresh and young version of Sangiovese from Umbria, a wine enjoyable throughout you meal.

Grape varietal
100% Sangiovese

First vintage
2003

Vineyards
Located on the hills between 300 and 400 m a.s.l.; southern and southwesterly exposure; training system spurred cordon & Guyot.

Harvest
Sangiovese is hand-picked at about the end of September.

Vinification
Fermentation in contact with the skins for about two weeks.

Ageing
In stainless steel tanks for some months and then in the bottle.

Tasting notes
Brilliant ruby red in colour; the nose opens with fruity and floral notes of cherry and red fruit; on the palate it is lively and balanced with a pleasant and fresh fruity finish.

Accompanies
An everyday wine. Goes well with cold pork cuts and cheeses, light pasta dishes, main courses and light medium-aged cheeses.

Serving temperature
16°C (60.8°F)

Size
750 ml bottle

Technical sheet